Thursday, October 6, 2011

I Keep Kosher.

I Keep Kosher. I Keep Kosher Tami G. Raubvogel & Rebecca Schwartz, authors Tova Katz, illustrator Hachai Publishing Brooklyn, NY 9781929628520 $10.95 www.hachai.com "I Keep Kosher" is a child's colorfully illustratedbook about learning rules for keeping a kosher kitchen. A sister teachesher brother simple kosher rules while playing in her toy kitchen, suchas "Milk and meat can never mix." So two sets of dishes areused for mil and for meat. Shopping at a kosher butcher for beef orchicken is also a good kosher practice. After eating meat, a kosher cookwaits 6 hours before eating milk or cheese. If a fish has fins orscales, it is kosher .Fruits and vegetables are healthy kosher food.There are also special kosher sweets and treats that are marked with akosher mark, which can be eaten in a kosher diet. All text rhymes, andthe book ends with a handy list of the ABC's of Kosher ... eatingin a special way. "I Keep Kosher" is a delightful child'scompanion book that explains the basic rules for eating in a specialway, or keeping kosher.

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